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Monterebro Blanco

Vintage: 2011

Varietal: Sauvignon Blanc

Country: Spain

Appellation: appellation

Produced By: Bodegas Monterebro

Cases Produced: 8000 cs.

Alcohol Content: 0.99 %v/v



A fresh, dry white wine created from the highest Sauvignon Blanc vineyards in Jumilla. Monterebro Blanco is produced using the process of cold maceration at a temperature of 10˚C for 6 hours with subsequent static settling and fermentation at 18˚C. Brilliant pale yellow in colour, intensely aromatic, with traces of tropical fruits, white flowers and a hint of nut. On the palate it is tasty with a quality, harmonious and persistent aftertaste. Harvest: During the month of September. Harvested by hand. Grape variety: Sauvignon Blanc 100% Age of vines: Up to 30 years. Vineyard characteristics: Located between 700 and 800 meters above sea level, on stony and calcareous soils, with maximum yields of 1.75 kg per vine. Alcohol: 12.5% Presentation: 75cl Bordeaux Elite or Bag-in-Box (BIB). Serving advice: 6-8°C Accompaniments: Fish, shellfish, soft cheeses, salads, pastas, sushi and white meats. Awards: Introductory vintage (2010): ‘International Wine Challenge’ 2012: Commended wine.
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