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Introduction to Soil Types and Wine
Oct 15, 2014
(WineFolly) - What are the best soils for growing wine grapes? One of the most frequently mentioned traits of a great wine is the soil. The conversation usually sounds something like this:
“This estate is certainly well-located, resting on well-drained, gravelly soils with some veins of clay running through them.” –Chateau Charmail, Haut-Médoc, Bordeaux
So, now that you’ve read the statement above, you might be wondering: “What the heck does thatmean?“
Introduction to Soil Types and Wine
Here are two very common questions when it comes to soils and wine:
- Question: Do great wines only grow on certain soils?
Answer: Yes but it’s complicated. There are several factors including climate, elevation, type of grape and style of wine that effect which soil is best.
- Question: Do earthy flavors in wine come from the soil?
Answer: No. Believe it or not, this assumption has never been proven!
Fortunately, we can understand wine a little better by paying attention to how wines behave on 4 primary soil types:
- Sandy Soils
- Clay Based Soils
- Silt Soils
- Loam Soils
1. Sandy Soils
Elegant wines with high aromatics, pale color and low tannin
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