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Starbucks Gets A Makeover (And Wine)
Apr 5, 2010
The brand-new Roy Street Coffee & Tea, open since November, is a unique prototype for a café concept from Starbucks. In addition to the typical coffee and espresso drinks under the Starbucks brand, now beer and wine are being poured as well. Yes, that's right: You can now upgrade from a Venti Mocha to a Bogle Old Vine Zinfandel or Silver Cap Brut. Many Washington and Oregon wines are on the wine list too. Specialty beers, ranging from Chimay Blue to Snoqualmie Wildcat IPA, are available as well. All to be sipped while listening visiting musicians or watching the monthly film series.
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