(NWWB) - Yesterday my friend Daniel Dycus recounted a conversation he had the other day with a certified sommelier. Daniel told this fellow he thought grape clone was at least as important as site in determining the characteristics of a wine. The somm told Daniel that he would “sound like an idiot if he said that to someone who knows anything about wine.” Well, Daniel was not sounding like an idiot, because this somm doesn’t know diddly about clones, at the very least.