(FoxNews) - We are all familiar with red and white wines, but how about blue? Vineyards both large and small across the country are branching out from their traditional grape-based wines and looking towards other popular fruits, such as blueberries, to create wonderfully delicious beverages for all occasions. “I’ve been a blueberry farmer since 1995," states Joe Keel, owner of Keel and Curley Winery in the Tampa Bay Area. “In 2003 we started our production of blueberry wines; I needed to do something with the extra crop, and wasn’t interested in making jellies or jams."