(Forbes) - For the half-dozen years Rebel Coast Winery of Sonoma has been in business, it has primarily focused on producing Cabernet Sauvignon and Chardonnay, with a goal to “...make wine for everybody. No ‘chateau,’ no last names in cursive, no ‘100 year old tradition,’ no $80 price tag.” But focusing on those two grape varieties hardly brings to mind the winery’s other claim: “to simply make wines to excite the rebellious spirit in us all.” 

One can now arguably say the winery has met its “rebellious spirit” goal with the release of Rebel Coast Cannabis Infused Sauvignon Blanc. With this wine, the winery adds a fourth to its list of “nos”: no alcohol (technically, less than 0.5% alcohol by volume). In place of alcohol, a bottle of this Sauvignon Blanc comes with 20 milligrams of tetrahydrocannabinol (THC) by volume, the principal psychoactive chemical in cannabis. That’s approximately 5 milligrams per glass. It’s not an exact science, but 5 ml of THC is supposed to produce a quick buzz.