(Poststar) - Like lots of people, I enjoy a good cup of coffee in the morning and I’ll sometimes settle down with a nice glass of wine at night.

But what if — and stay with me here — you didn’t have to choose between the two. What if you could have your coffee with your wine anytime. Well, wonder no more. Because Apothic Brew, the new cold-brew coffee-infused red wine, is here.

Apothic is the first major wine label to infuse coffee into its blend. The E.&J. Gallo Winery brand, produced right here in Modesto, has already made a splash with the unique offering before it has hit a single store shelf. The wine has been featured in segments on Good Morning America, The Chew and received a glowing review from Cosmopolitan magazine. But it won’t be available from retailers nationwide until April 1.