(Wines&Vines) - For Andrew Quady and the rest of the team at his eponymous winery in California’s Central Valley, the Moscato boom never ended.

In fact, the winery’s production of sweet Moscato wines has grown from 50,000 cases in 2010 to 110,000 this year. The winery has had to expand to accommodate the larger production, specifically increasing its capacity to keep sweet juice from fermenting.

Back in 2011, the sudden and unexpected surge in Moscato sales was the talk of that year’s Unified Wine & Grape Symposium, and in 2012 Wines & Vines reported that sales of Muscat wines had surpassed Sauvignon Blanc has the third most popular white wine in the United States behind Chardonnay and Pinot Grigio.