- Specific Gravity & Brix conversions, Yeast & Nutrients addition, Unit Conversion table
- Sugar content adjustment & Water addition
- Liquid SO2 solution & Potassium metabisulfite addition, Molecular SO2 table, SO2 reduction
- Tartaric, Malic & Citric acid addition, Deacidification
- Copper addition, Clarification & Oak addition
- Alcohol addition
- Blending & Wine cost calculation
- Volume, Temperature, Pressure, Mass, Area and Distance
January, 18, 2013 The Wine Industry 1/3 - The Firm (Documentary)
Filmed in a year when high finance caught a fever, 'The Firm' unwittingly becomes a chronicle of the changing world order and Berrys' Chairman Simon Berry unveils the secrets of a successful family-owned and run business. From the unassuming winemaker David Clarke of the small village of Morey-Sa...
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November, 28, 2012 7 ways to open a Wine bottle without a corkscrew!
Wine. The nectar of the gods. But what if your corkscrew mysteriously goes missing? We've got some simple ways to solve that problem so that you can get your drink on....
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November, 24, 2012 100 Points Glass- The new wine degustation glass by LALIQUE and James Suckling
"Beautiful yet functional" is how internationally acclaimed wine critic James Suckling describes his new wine glass, a joint creation with France's most esteemed crystal maker, LALIQUE....
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October, 16, 2012 The Fascinating Process of Making Corks
A video showing how corks are made....
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September, 26, 2012 What is the History of Wine in California?
The history of the California wine industry is rich and full of delicious reds and whites! Watch this video from About.com to learn all about how to wine industry came about in California....
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September, 20, 2012 Harvest Napa Valley 2012: It's Go Time!
Feel the electricity up and down Napa Valley as harvest 2012 continues with winemaker interviews and harvest celebrations: Harvest Napa Valley 2012: The right place & time ...
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